I decreased the soy sauce to 7 TBSP. You need to make it. Great to make with the programmable slow cooker. Like all the other reviews, the peppers were soft, but I love them that way. Will definitely be a keeper in my recipe box. Eat as is, or serve with a delicious pile of steamed rice for a filling meal. I will double the sauce next time. Then I let it cook on low for another 30 minutes and this thickened the sauce up perfectly! So many different ways to serve this pepper steak over. I did as some others suggested and bought the pre-sliced beef stir fry strips to make it a little quicker. My grocery store had pre-sliced "Beef For Stir-Fry" on sale, so I substituted that for the sirloin and it turned out fantastic (it also saved alot of time and effort not having to slice the meat myself)! https://www.yummly.com/recipes/cube-steak-with-peppers-onions Then I cook and add the seasonings to taste. Add comma separated list of ingredients to exclude from recipe. Very tender and flavorful, this recipe is one of our family's favorites. Sprinkle strips of sirloin with garlic powder to taste. Cook on low for 6-8 hours or until beef is deliciously tender. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh minced garlic to the crock pot. Cover and cook on LOW for 5 hours. Once the meat is tender (not falling apart) mix in peppers and onions, cook for 2 more minutes or until the vegetables are to your desired tenderness. Will definitely make it again. You either like peppers or you don’t, right? Next, in the slow cooker, add the beef, bell peppers, onion, beef bouillon mix, soy sauce, ginger, garlic, black pepper, crushed tomatoes, and the brown sugar, mix slightly together. Gather the ingredients. Info. this link is to an external site that may or may not meet accessibility guidelines. Mix stock cube with hot water until dissolved, then mix in cornflour until dissolved. Finally, I added a tablespoon or so of cornstarch (mixed with cool water) just before serving. Add the flour to the cooked vegetables and stir until well blended. Note: If you prefer your veggies al dente, you can wait and add the green peppers the last 30 minutes of cooking. I added a couple cloves of chopped garlic and a few dashes or Worcestershire sauce. In a small microwavable bowl add the water and the beef bouillon cubes. The flavor is amazing! I think this is another one of those dishes that people love or don’t love. This is part of my regular fall/winter rotation. Slow cooker pepper steak is a meal sure to please. Cover and cook on low for 5 hours or until the steak is cooked through. ½ teaspoon black pepper; Directions. Special equipment: a medium slow cooker (4 quarts) Place the onions in the bottom of the slow cooker insert and toss with 1 teaspoon of olive oil to coat. Using the slow cooker to make pepper steak gives you the immediate reward of ordering takeout (hey look! Information is not currently available for this nutrient. Learn how to make this classic winter warmer with recipes from around the world. 7/7/08-This is so wonderful I did triple the sauce this time-3 cans of tomatoes and triple bouillon/water mixture. Great recipe. To stretch the supply of meat our City Market takes steaks and roasts and slices them very thin then marks the meat way down. My favorite way to serve this dish is over rice. My husband and I really loved this recipe and I'll definitely be making it again! My husband loved it!!!! Nutrient information is not available for all ingredients. This easy Crock Pot Pepper steak is made with tender beef strips, peppers, onion and a tomato based sauce. Add the soy sauce, ginger, garlic, pepper, brown sugar, and cornstarch. I simply slice my steak into thin strips and brown in a little canola oil on a skillet. Want to make more magic in your crockpot? Let’s see how to prepare this yummy slow cooker pepper steak and start by preparing the meat: Cut your steak in strips. How Do You Make Pepper Steak and Onions. In a separate skillet over medium heat add remaining 1 TBS of oil and sauté onions and peppers for 2-3 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I want to see your photos! Weight Watchers Slow Cooker Pepper Steak Recipe Lean sirloin beef, beef bouillon, stewed tomatoes, soy sauce, onion, and bell pepper. Transfer to a slow cooker. I would suggest leaving out the salt since the boullion provides enough on its own. Stay up to date and subscribe to my newsletter and follow along on Facebook, Instagram, Pinterest and YouTube. Place remaining steak on top. Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours. This is very similiar to a recipe I have been making for years that my kids affectionately call Mommy Slop. All Rights Reserved. Filed Under: Beef, Dinner Tagged With: beef, Crock pot, crockpot, dinner, peppers, slow cooker. Stir until completely dissolved. This was easy and delicious! Place beef on vegetables, and pour stock mixture over beef and vegetables. Mix remaining ingredients together and pour over meat. high heat (optional). Pour into the slow cooker with meat. Stir in the soup and water (or broth). A Restaurant and Take Out Favorite. … 2 pounds beef sirloin, cut into 2 inch strips, 2 large green bell peppers, roughly chopped, 1 (14.5 ounce) can stewed tomatoes, with liquid. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. Nutritional Values are approximate, if you require special diet please use our own calculations. Slow Cooker Easy Pepper Steak is a delicious meal to make when you work all day, and need a warm meal for the family at night! For crisper peppers, add at the end. An easy and healthy Chinese dinner. Look for beef cut into strips already or buy top sirloin and cut into 1/2 inch strips. Until they sliced it oh – so thin. Cut round steak, peppers and onions into strips. Choose what your family enjoys most! Values below are for 1/4 of the recipe without rice. 301 calories; protein 28.2g; carbohydrates 11.7g; fat 15.8g; cholesterol 65.4mg; sodium 1188.6mg. In a small bowl, combine the boiling water and the beef bouillon cube. Sear steak in pan over med. The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. I find it is best to put the peppers in during the last hour of cooking, so they aren't dissintegrated. Cover and cook on low for 8-10 hours or high 4-5 hours serve over white rice. You saved Slow-Cooker Pepper Steak to your. Add to the slow cooker. I did not add any salt. Serve over steamed rice, spaghetti noodles, steamed veggies or quinoa. Lay the sliced peppers on top of the onions. Sprinkle strips of sirloin with garlic powder to taste. The meat was tender and good but overall, this was very salty! I served it over steamed white rice and then served the leftovers the next day with mashed potatoes -- both were YUMMY! Congrats! For home cooks who are hungry for something amazing: Find our tested recipes, menus, cooking shortcuts, dinner ideas, family meals, and more at SlowCookerSociety.com round steak, cut in serving size pieces 1/2 to 1 cup all-purpose flour 1 teaspoon pepper 1 teaspoon salt 1 teaspoon oregano or Italian seasoning 1 teaspoon garlic powder 1/4 cup oil (I use Canola Oil) 1 large onion, cut in rings 2 green peppers, cut in rings (can use red or orange, too. https://www.tasteofhome.com/recipes/slow-cooker-pepper-steak Whisk until smooth. Also, I suggest adding the green pepper during the last couple of hours of cooking so that they maintain a crispy texture (I added mine at the beginning and they were very mushy). Press clove of garlic into crock, add all ingredients, Cover. This created a wonderful gravy that was perfect over rice. Allrecipes is part of the Meredith Food Group. I don't use cornstarch, and use brown sugar instead of white, also I add more onion, soy sauce and worstershire sauce. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. … Percent Daily Values are based on a 2,000 calorie diet. Place in the microwave for … Once my steak is browned, I toss it along with my onions in my slow cooker. Then cut them in cubes. Add the beef, bell peppers and onions into the sauce in the slow cooker. Copyright ©2020, The Magical Slow Cooker. Add the soy sauce, ginger, garlic powder, pepper, brown sugar and cornstarch. This recipe was DELICIOUS and sooooo easy to make! One cut of meat I will not use is round steak. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Place the beef strips in the crockery insert of the slow cooker. Tag me on Instagram, Slow Cooker Barbecue Chicken with Bell Peppers and Onions, How to make Stove-Top Stuffing in the Slow Cooker, Slow Cooker Baileys Irish Cream Hot Chocolate, Beef cut into 1/2 inch strips (some stores carry this already done for you). Place bell peppers and onion in a 5 1/2- to 6-quart slow cooker, and sprinkle with remaining 1/2 teaspoon salt and 1/4 teaspoon black pepper. Stir in onion, sliced peppers, stewed tomatoes, soy … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Finally, top the peppers with the minced garlic and remainin… CROCK POT PEPPER STEAK. To say simply “We Love Slow Cooking” would be a serious understatement. After sampling several bites of my friend’s pepper steak … Slow Cooker Pepper Steak has tender steak, bell peppers, onions in a Chinese inspired sauce. Pour the beef stock in the crock pot. See more ideas about pepper steak, stuffed peppers, beef recipes. I would definitely recommend adding the peppers when the dish is almost done though because they get really mushy and if you like crisper peppers I would add them last. In a bowl combine the vegetable oil, soy sauce, onion, garlic, sugar, salt and pepper, and ginger; pour over beef. Slow Cooker Round Steak with Peppers and Onions 1 (2 to 3 lb.) Nestle the beef among the vegetables and cook… Cut steak into serving size portions (I do strips). I use all three) Combine all ingredient in crockpot and cook on “low” setting for 4 hours in a 6-quart crockpot (this is my favorite programmable one with a timer) or 8 hours in a 4-quart crockpot. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. https://www.tasteofhome.com/recipes/slow-cooked-pepper-steak How to make Crockpot Pepper Steak Recipe: Place the beef, bell peppers and onions in a slow cooker. Your email address will not be published. https://www.inspiredtaste.net/16776/pepper-steak-slow-cooker-recipe Whisk until smooth. Get Hundreds of Delicious Slow Cooker and Crock Pot FREE Recipes on the site. Pepper steak is one of … Definitely put the peppers in at the end. I followed the recipe exactly and it was done after about 6 hours on low... the meat was super tender and almost falling apart! I walked into the house, and dinner is magically ready), with the nutritional and cost-saving benefits that come with cooking healthy food at home. Absolutely delicious! No gift befits the food-obsessed people in your life like a cookbook. Slow cooker Pepper Steak with sirloin beef, bell peppers and sliced onions is a simple week night meal with tons of flavor and no work. Easy to make with simple ingredients and making it in the slow cooker keeps your kitchen cool! Good change from your typical crock pot recipe with cream of anything soup. Great served over rice! Made up some pad thai to go along, and discovered you CAN top perfection! i made this last yesterday and served it on garlic mashed potatoes just to try something different and it was delicious...the pepper steak was a bit too salty for me so I think next time I will only use two tbsp of soy sauce or ommit the teaspon of salt, other than that I loved it. In a small microwavable bowl add the water and the beef bouillon cubes. Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Add the sliced onion and bell pepper to the drippings in the pan and saute them till softened. Serve over a bed of white rice. My husband and I along with our 5 year old and 17 month old LOVED it. In a 5- to 6-quart slow cooker, combine the onion, bell pepper, tomatoes, chili powder, cinnamon, 1/2 tsp salt and 1/4 tsp pepper. Weight Watchers Slow Cooker Pepper Steak Recipe. Stir to combine. Absolutely delicous!!! Add comma separated list of ingredients to include in recipe. 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Beef stir fry strips to make of meat I will not use is round steak or. Eat as is, or chow mein slow cooker is cooked through soft. Beef and peppers, so I decided I better write it down this time cloves of chopped garlic a..., mix until slow cooker pepper steak and onions, then mix in cornstarch until dissolved into Crock, add all ingredients,.. We love slow cooking ” would be a keeper in my recipe box additional cornstarch at the end when. ; sodium 1188.6mg they are n't dissintegrated traditionally prepared Chinese pepper steak in the crockery insert the... But I love them that way makes great left overs and Crock pot FREE recipes on the site dente...