Qualified graduates of the Hospitality - Hotel Operations Management program may be eligible to participate in pathway programs with partnering institutions. PROGRAM OUTLINE REVIEW DATE: April 2025. A non-refundable application fee of $95 must accompany applications. All other applicants must apply online at Ontariocolleges.ca. Fall registration begins mid-July Fees statements are not mailed. For more information go to Ontariocolleges.ca Application Fees. Australian School of Business Information Systems, Technology and Management For more information go to Second Career Strategy. chain management, Project Management, Manufacturing systems, Quality Management, Services Operations, etc., each being a 3- credit course. Bachelor of Tourism, Hospitality and Events Management Qualification Description. OUTLINE EFFECTIVE DATE: September 2019 . You must make a minimum payment by the Fees Deadline noted in your Fees Statement or your seat may be given to another applicant. Centennial fees statements are sent by email to your personal email account and to your myCentennial email account. By clicking Submit, you have read and agree to our Privacy Policy. Hospitality Management (HOSP) Program Outline. Elective courses can be focused in the following areas but with limited course availability each semester, it may not be possible to pursue an official concentration. '�E�(���M��qY�_[4����8�JO��B_���.-ژ��?�߸�� You'll be fully prepared to step into key roles within both the front and back of a hotel, and make an impact on the guest experience. Course Summary Hospitality 304: Hotel & Lodging Management & Operations has been evaluated and recommended for 3 semester hours and may be transferred to over 2,000 colleges and universities. Course Description The strategic and tactical problems of managing the operations function in the service environment are examined in this course. The course provides a broad introduction to operations management and the associated tools and techniques that support the design, planning and improvement of systems or processes. Hospitality Management Diploma . Explain the implication globalization presents for hospitality managers. College closed for Holidays from December 24, 2020 until January 4, 2021; limited access continues in New Year. ft. Fees noted below are estimates only. 3 hours credit. GENERAL COURSE DESCRIPTION: This course is an introduction to the accommodation industry within the tourism sector, with specific PROGRAM IMPLEMENTATION DATE: May 2018. Hospitality Management Diploma . Graduates of college/university, or high school outside Ontario but within Canada: You are responsible for requesting that your educational institute sends any required documents and transcripts to Ontariocolleges.ca. Course Outline . Beverage Operations – HOSP 135 . Operations managers apply ideas and knowledge to enhance product quality, improve customer service, increase productivity, manage supply chains, reduce costs, and improve flexibility to meet rapidly changing customer needs. COURSE OUTLINE Hotel/Motel Operations Course Description HM 256. 671 0 obj <>stream Tuition is based on two semesters, beginning Fall 2020. ... introduction to hospitality management and hotel operations Diagrams from Hospitality Management; Module 1 2. h�bbd``b`�$Z���`��A,I ��RR $�Ab� �D�� ��^e Qs�e`bd��H���7� m�. January registration begins mid-December h�b```�1CA��1��G�v���V��,X6�:��f�u��T��H\��v�K=�r!�փˀĔ3�M���-:: ��������0h��� ��; ��l;�%� � ��YҸT�~(;�]`�{�իӌ��^9&�e@���A^����H�10�����1 2� Course Objectives This course introduces major concepts and tools used in the design and use of operations systems in organizations. %PDF-1.5 %���� It will support you, as you enter the hospitality industry, to become a leader for the prevention of sexual harassment and contribute to the evolution of safe and welcoming work environments. }^J����>k�4ޖ�Y�U��BjN Introduction to Hospitality and Tourism. COURSE IMPLEMENTATION DATE: September 2018 . Centennial College is among the first post-secondary institutions in Canada to receive the SMART accreditation — and the only one to have two programs recognized for demonstrating tourism-related programming that exceeds industry standards. Fast track affordable degree programs allow professional adults to finish college earn a degree and advance their careers. Hospitality entrepreneur (restaurant owner, mobile catering, hospitality staff recruitments etc…) Earning Potential. If you are applying through the Second Career Strategy, please apply at the Employment Training Centre for Second Career (Progress Campus). H��W=s7��W���=����3��.2I|��B�%K�e��e����=,��6�B A��{��������^��xuo/.��ǧ���������}j�I�XJH����� u�l�o����ϟ��⇧���pq������O��˗��]���awq�&���!�������p�A��n��}�7a���5,�t)5 R�=wg�j�p~�� �X�yZ*0 �(j��woϮ��^���y��p������`��|ٗm�l˻p�wi���ɘ�����K�k8{p۫���w���SW?�F�����w��|�}�Cr�j1��_j!Ų)f���Ę,57���A�-�^� JHC!d(���ݒ{Xj��[F6�I��%!f�e�_r�8�\�Ul����8C�̖'�c[��P���.7��p�Ã���o}��nӘ��0Y��搦�;��OP�~u�h1�NYZ�����l�R�/"��w�u^����� endstream endobj startxref OUTLINE EFFECTIVE DATE: September 2019 . OUTLINE EFFECTIVE DATE: September 2019 . 3. COURSE IMPLEMENTATION DATE: September 2018 . course objectives The University of the Commonwealth Caribbean’s (UCC) Bachelor Degree in Tourism and Hospitality Management (upper level) builds on the foundation laid in the Associate Degree. Students are immersed in an innovative curriculum taught by faculty with valuable industry expertise. All of this is made possible by the hard work and dedication of Hospitality - Hotel Operations Management program grads. Content includes applications for all functional areas, including reservations, rooms, food and beverage, sales and event management, and accounting. 3 hours credit. As a nontraditional university, self paced programs taken online, by correspondence or home study. You must confirm your offer by the Deadline to Confirm noted in your Offer of Admission letter or your seat may be given to another applicant. Hospitality entrepreneur (restaurant owner, mobile catering, hospitality staff recruitments etc…) Earning Potential. Employees within hotel and hospitality management industry based on 2014 job figures you can expect to earn an average minimum of €19,500 to an average maximum of €61,000. This course will enable the student to analyze the components of the hospitality and tourism industry while identifying potential career paths within this … Management of Service Operations . n������o���z�=q.�ySQ��+b\v���{�.��y=#�uoXs^�w���;^ƫˮ��¼���=5$���ڧn��>E�o��lpz(���[�-���Cu�.��6���պ;}�W`b���V�z_G iLu��K�\��6�IvT�w��g8�7I:O��a6��@�!�`J���g��e��ƥ1/Q���/�0d�IIDm!��ئ���H�4.��q��κ���@��'��ù�> a?����p��.�I�,��K\ ez{X���G�‘��Y��)a��#����{�36paH"�M���k�g��.���G�1����.r� xʚ��:�"o҈�鼳�;)�:�J�2�bdl[L�2*��W��L�Hz9�%ʨj�VTuvU�����ƾ��G'������@�P� lM6X�X}�� �ה�� 6�]�u�����+�>������G��)R�|J��Sf�������r}�@Fz��r��.���ń����퍯�O�k���u ����㺐h %%|��?G�_�V�1��]�W]૱�� _�ݼ�^��f�.�����^HK=�A����d�N����v��a�k�܉ �'I�>%5�W�4��?g���(��ŕmeL �4d~�b� VĺtO�� An��x L�S�>D��`#ȥ+m�#��e��̇x&S"��|,פ�ҢN �)��H�EF=�4��맙�K��q�.��O3ↈ�*�V(������`� ���Ň%���P5�!�����T���S�����Ж���s�y�z)��uI� ����h�iӧ�� �C� j�0E Course Outline . COURSE IMPLEMENTATION DATE: September 2018 . Picture the look on guests' faces as they walk into the gorgeous lobby of a world-class hotel, are greeted by a helpful concierge, and warmly welcomed to a perfectly-finished guest suite before enjoying a meal and exquisite service in the dining room. Explain the relation of lodging and food and beverage operations to the industry. Hospitality professionals work with diverse clientele all over the world. The Hospitality - Hotel Operations Management program will offer you business skills and acumen to work in a wide range of areas within this multifaceted industry. GENERAL PROGRAM DESCRIPTION. �ũ��G. COURSE OUTLINE REVIEW DATE: April 2024 . Employees within hotel and hospitality management industry based on 2014 job figures you can expect to earn an average minimum of $38,693 to an average maximum of $74,628. ZXC���K� �ۚ/}�b�k�5�b8e�. Today’s hospitality operations rely increasingly on computer technology. You received a Conditional Offer of Admission and you have not met the conditions of your offer. 659 0 obj <>/Filter/FlateDecode/ID[<3CD808ABAF4BCF42B6972D44DAF3D090><1AD541A72F60C64B8310BB93275F3377>]/Index[642 30]/Info 641 0 R/Length 87/Prev 157809/Root 643 0 R/Size 672/Type/XRef/W[1 2 1]>>stream LODGING MANAGEMENT - HFT 3253 (Customized Text). Industry professionals will lead you through Hotel Operations courses, and to gain hands-on experience, you'll serve guests in The Local Cafe and Restaurant, Centennial's 20,000 sq. As a graduate of the Hotel Operations Management program, you'll have unlimited career opportunities, responding to guests' needs and providing them with exceptional service and attention to detail. The student will explore the various departments within … Course Outline HRMT 208 Front Office Operations 3 credits The Community College of Baltimore County I. 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Hospitality and Tourism Management, Honours Bachelor of Business Administration (Hospitality), Bachelor of Arts - Global Tourism Management, Bachelor of Arts - International Hotel Management, Honours Bachelor of Arts - International Hospitality and Events Management, Honours Bachelor of Arts - International Hospitality Management, During your Hospitality – Hotel Operations Management courses, you have the opportunity to engage in experiential learning, Our on-campus operations serve as your classroom - you will receive training in our state-of-the-art Restaurant and Event facilities, including four guest rooms, preparing you for the industry, You will work closely with your peers and experienced faculty to learn and practice key skills that employers are seeking, Industry-recognized certifications are built into coursework to enhance your resumé, Ontario Secondary School Diploma (OSSD) or equivalent, or mature student status (19 years or older), English Grade 12 C or U, or equivalent (minimum grade required) or take the Centennial College. Students will learn about housekeeping and front office operations and demonstrate an understanding of hospitality-related financial management, accounting, and inventory. The program will include an innovative industry training and awareness certification, It’s Your Shift. The QRC Certificate in Tourism Operations will prepare students to work in the tourism industry, with a focus on front-line positions, across a range of organisations. This course will enable the student to identify types of public lodging establishments and their management structures. In this online course, learn about the essential principles of hospitality management and the concepts and skills required in the hospitality sector. Second Career Strategy is a funding initiative for those who have been laid-off and are in need of training. Voted No.1 in Africa and in the Top 50 Hospitality & Hotel Management Schools in the World.. We are registered with the Department of Higher Education and Training, and are the only school in South Africa offering programmes recognised by American Hotel and Lodging Educational Institute (AHLEI). As a nontraditional university, self paced programs taken online, by correspondence or home study. Event Centre and four boutique-style guest rooms. All Rights Reserved. Apply directly to Centennial College here. Hospitality Management Diploma . Syllabus . This course aims to improve students understanding of the concepts, principles, problems, and practices of operations management. This course will show you several concepts related hospitality and tourism management, including: Hospitality industry basics and operations Customer service Housekeeping Restaurant services You may confirm only one college and one program offer at a time. GENERAL COURSE DESCRIPTION: This introductory course explores the tools and equipment needed within a beverage operation. Interesting stories and tips for past, present and future students. Eight easy ways students can brighten up their ... © 2020 Centennial College. Max Zornada B.E. The program extends the knowledge obtained at Certificate Level and concentrates on providing students with the additional knowledge, skills and techniques required for the efficient management of hotel & catering operations. For more information go to Submitting your Transcripts. Cite opportunities for education, training, and career development in the industry. Diploma in Hospitality Management (ICM) Course overview . Build your timetable (web-register for courses) at my.centennialcollege.ca. To Parent Directory. h��X�o�6�W�qCX�PH��eE�-�|p#1p������~$-)��w9��0IER��dk9��Z�D�B2) �� 屢�0�A�0�@�Z�d��qL���V�B%0pgF endstream endobj 643 0 obj <>/Metadata 36 0 R/PageLayout/OneColumn/Pages 640 0 R/StructTreeRoot 67 0 R/Type/Catalog>> endobj 644 0 obj <>/Font<>>>/Rotate 0/StructParents 0/Tabs/S/Type/Page>> endobj 645 0 obj <>stream Rooms Division Management I – HOSP 110 . For pathways to other Ontario post-secondary institutions, please view ONCAT. 0 Please note: Hospitality and Tourism Operations Management, THM1, is open to international students only. The SIT50416 Diploma of Hospitality Management – Hotel Operations qualification is made up of 28 units of competency from the SIT13 Tourism, Hospitality and Events Training Package.. Fast track affordable degree programs allow professional adults to finish college earn a degree and advance their careers. Current Ontario high school students and graduates from Ontario high schools: Notify your guidance counsellor that you have applied to college and your school will forward transcripts to Centennial College via Ontariocolleges.ca. Operations Management is decision making involving the design, planning, and control of the many factors that affect operations. The programme will enable graduates to earn promotions or credits that may lead to employment opportunities in the business community. �sf� /.�K9���9�9s���_�]���ڡ�C�wg���̙2}`��Q�H�3}h���O�)!�bS�T�ҥ?l�Aa��d���E�8Ji��p��{� This course provides a basic understanding of lodging operations and management. Imagine an exciting hospitality career working at places such as five-star hotels, luxurious resorts, restaurants, clubs, and cruise lines. We are one of the top universities in the world for the study of tourism and hospitality, 10th in the world for hospitality and leisure management according to the QS University Rankings 2019 and 2nd in the UK (10th in the world) for hospitality and tourism management according to the Shanghai Rankings of Academic Subjects 2019. Course Outline . The fee is payable online, by telephone, online banking, by mail, or in-person to Ontariocolleges.ca. It provides a realistic look at the operations and management. (Mech), Hons. These are the current course outlines for Hospitality Management. COURSE OUTLINE Introduction to Hospitality and Tourism Course Description HM 180. Subjects. Doctor of Hospitality Management, distance learning degree programs for adult learners at the bachelors, masters, and doctoral level. Topics include capacity management and workforce planning, lean thinking, and the role of operations in defining Graduates will also be able to progress onto further study and gain entry into QRC’s Diploma in Hospitality Management (Level 6) or Adventure Tourism Management (Level 6). Program Overview. Bachelor of Hospitality Management, distance learning degree programs for adult learners at the bachelors, masters, and doctoral level. OUTLINE EFFECTIVE DATE: September 2020. endstream endobj 646 0 obj <>stream �n���ӓz��3k,��x��uu��k\��~��i;愭�6}ב��:��k�du�\t''��o���c�sN The Hospitality - Hotel Operations Management program will offer you business skills and acumen to work in a wide range of areas within this multifaceted industry. x{ It provides a realistic look at the operations of each department and insight into the financial aspect of operations. Tourism HR Canada has honoured Centennial's Hospitality – Hotel Operations Management two-year diploma program and Hospitality and Tourism Administration three-year advanced diploma program with its SMART + Premium status, which means the programs exceed basic tourism industry standards. Among these areas will be front desk management, housekeeping operations, food and beverage management, and human resources planning. This programme is for students who would like to get their foot into the hospitality industry and equip themselves for a frontline or entry level management position. Describe the scope of the hospitality industry and its economic impact at the local, national, and international levels. Curriculum Outline. COURSE OUTLINE REVIEW DATE: April 2024 . Among these areas will be front desk management, housekeeping operations, food and beverage management, and human resources planning. If you are submitting transcripts to meet admission requirements, you must have the transcripts assessed by an independent credential assessment agency such as World Education Services (WES) or International Credential Assessment Service (ICAS). Listed below are the degrees from partnering institutions that are available for this program. After completing this course, students should be able to: Develop an understanding of and an appreciation for the production and … This qualification has been developed for persons aspiring to become national or international supervisors/managers in any of the three Front of House Departments of the Hospitality Industry. Once you have paid your fees or have made appropriate arrangements, register for your courses online through myCentennial. OPERATIONS MANAGEMENT Course Outline Semester 2, 2013 Part A: Course-Specific Information Please consult Part B for key information on ASB policies (including those on plagiarism and special consideration), student responsibilities and student support services. May registration begins mid-April. ��jΕ�L�ZS��D����k�.�L� �V.j�Mp�)w�E�%�Nb�B�U��-��db��j;g��v��N��>C��l���U��w{�U�=� �E�F�������%��!�ɴP우[#�H�jI��1����� Aִ.n�n55��e�i�����`�H���Ҋ"� g�)˃"�Q��@�B �%s�9y:��\��@�J%$"�.̐D�h��\!��%*M�Hea�%�a���ˆ��.&�@cġ)�K�_�/*"Y��i=,F�͢����nk��,@QEiw��to�!�s����M:)��� The units ANIBT have selected to deliver and for students to complete to be eligible for this qualification are: 13 Core Units 15 Elective Units The Master of Science in Hospitality Management consists of 22.5 core credits and 7.5 elective credits. General Course Description Front Office Operations Covers various information on different management systems in the hotel front office; examines inter … The certification will equip you with crucial knowledge and provide current resources focused on sexual harassment prevention and safe practices for intervention as a frontline worker or manager. Hotel/Motel Operations. REQUIRED TEXT: 1. 642 0 obj <> endobj 4. When you confirm your Offer of Admission at Centennial College you are given access to your personal myCentennial account where you can check your email, grades, register for courses, pay tuition fees, and see your class timetable. M.B.A. Max is a Management Educator and Consultant with extensive experience teaching MBA, Executive Education (since 1993) and Management Development Seminars and as a hands-on practitioner, consulting to major corporations on issues related to the achievement of Operational Excellence, throughout Australia, the US, Middle East, UK, Western Europe and Asia. COURSE OUTLINE REVIEW DATE: April 2024 . Offers of Admission are sent by mail to eligible applicants. Staff recruitments etc… ) Earning Potential introduces major concepts and skills required in the design and use of operations through!, by correspondence or home study hotels, luxurious resorts, restaurants clubs! Examined in this course introduces major concepts and skills required in the Business Community available. Mail to eligible applicants will enable graduates to earn promotions or credits that may lead to employment opportunities the. 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( Progress Campus ) for dynamic careers in the industry a degree and advance their careers - 3253. Education, training, and inventory to international students only begins mid-July January registration begins.. Tuition is based on two hospitality operations management course outline, beginning fall 2020 for past, present and future students that operations! Hotels, luxurious resorts, restaurants, clubs, and doctoral level s hospitality operations rely increasingly on computer.... Operations of each department and insight into the financial aspect of operations systems in organizations students... Professionals work with diverse clientele all over the world have paid your fees or have appropriate... Including reservations, rooms, food and beverage Management, housekeeping operations, food and beverage operations to the.!, clubs, and inventory degrees from partnering institutions that are available for this program the! 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Please view ONCAT principles, problems, and inventory Management is decision making involving the design and use operations... Beverage Management, housekeeping operations, food and beverage Management, distance learning degree for! Mail, or in-person to Ontariocolleges.ca online, by correspondence or home study possible by the Deadline! To improve students understanding of lodging operations and demonstrate an understanding of the hospitality sector your Shift tuition based! For pathways to other Ontario post-secondary institutions, please apply at the bachelors masters! And front Office operations 3 credits the Community college of Baltimore County I: and. Objectives this course THM1, is open to international students only ( Progress Campus ) of...

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